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Discovering Kansas City Food: The Barbecue Bite

You will find it hard not to pig out in Kansas City where one can find some of the best of the world’s cuisines. Kansas City is the third largest city in the United States. When you visit Kansas City for a vacation, you must know that it is famous for its delectable barbecues and steaks. It is not an exaggeration to say that Kansas City is a paradise destination for meat lovers and a melting pot for the world’s best barbecue.

American style barbecue might have originated in the south but Kansas City simply perfected it to the current notion that it is just scrumptious. The cooking methods native to Kansas City and special meat cuts produce tender, flavorful and smoky barbecued dishes.

If places are identified with its food plates, Kansas City undoubtedly is full of amazing American style Barbecue varieties. Some of the best places to enjoy splendid barbecue includes:

– Arthur Bryant’s Barbecue
– The Rub Barbecue
– Woodyard Barbecue
– L.C.’s Barbecue

What Sets Kansas City Barbecue Unique

The distinguished flavor of barbecue as served in most restaurants in Kansas City includes amazing dry rubs, sweet sauces and a variety of meats. The locals of Kansas City take their barbecues most seriously and if you want to try the best of the barbecue platters, don’t miss tender briskets, smoked ribs and succulent pork.

Barbecue is largely available in most of the American regions but there are some things that set Kansas City barbecue apart as uniquely special. Several traditional and homemade barbecue sauces are the main source to add distinctive flavor to the barbecued meat. The selected meat portions are ladled with lots of sauce before serving.

The signature barbecue sauces of Kansas City are ketchup based that have evolved to be the main feature on Midwestern palates. Kansas City barbecue sauces are the major ingredient but the real secret for amazing barbecue lies in the “low and slow” cooking methods. Most of the fat gets dissolved during the slow simmering process and the dry rubs get caramelized to release their full flavor while tenderizing the meat perfectly.

Intensely flavored and charred barbecue is what Kansas City is better known for. There are plenty of roadside food joints and fine-dine restaurants famous for their own barbecue specialties to stimulate a big appetite. A fresh smelling & smoky barbecue eating venue is never too far from where you are staying in Kansas City. Barbecue bites can best be enjoyed with Kansas City style jazz music often played live in many barbecue restaurants.

The author of this article discusses about the delicious food offered at most of the restaurants in Kansas City. He also explains, what sets Kansas City Barbecue unique.

Firenze – Un Po Più Vicino Vista del Duomo da Mia Sorella-in-Legge di Piatto
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The Cattedrale di Santa Maria del Fiore (Italian pronunciation: [katteˈdraːle di ˈsanta maˈriːa del ˈfjoːre]; in English "Cathedral of Saint Mary of the Flowers") is the main church of Florence, Italy. Il Duomo di Firenze, as it is ordinarily called, was begun in 1296 in the Gothic style with the design of Arnolfo di Cambio and completed structurally in 1436 with the dome engineered by Filippo Brunelleschi. The exterior of the basilica is faced with polychrome marble panels in various shades of green and pink bordered by white and has an elaborate 19th-century Gothic Revival façade by Emilio De Fabris.

The cathedral complex, located in Piazza del Duomo, includes the Baptistery and Giotto’s Campanile. These three buildings are part of the UNESCO World Heritage Site covering the historic centre of Florence and are a major attraction to tourists visiting Tuscany. The basilica is one of Italy’s largest churches, and until development of new structural materials in the modern era, the dome was the largest in the world. It remains the largest brick dome ever constructed.

The cathedral is the mother church of the Roman Catholic Archdiocese of Florence, whose archbishop is currently Giuseppe Betori.

Santa Maria del Fiore was built on the site of an earlier cathedral dedicated to Saint Reparata. The ancient structure, founded in the early 5th century and having undergone many repairs, was crumbling with age, according to the 14th-century Nuova Cronica of Giovanni Villani, and was no longer large enough to serve the growing population of the city. Other major Tuscan cities had undertaken ambitious reconstructions of their cathedrals during the Late Medieval period, such as Pisa and particularly Siena where the enormous proposed extensions were never completed.

Giotto’s bell tower (campanile)

The new church was designed by Arnolfo di Cambio and approved by city council in 1294. Di Cambio was also architect of the church of Santa Croce and the Palazzo Vecchio. He designed three wide naves ending under the octagonal dome, with the middle nave covering the area of Santa Reparata. The first stone was laid on September 9, 1296, by Cardinal Valeriana, the first papal legate ever sent to Florence. The building of this vast project was to last 140 years; Arnolfo’s plan for the eastern end, although maintained in concept, was greatly expanded in size.

After Arnolfo died in 1310, work on the cathedral slowed for thirty years. When the relics of Saint Zenobius were discovered in 1330 in Santa Reparata, the project gained a new impetus. In 1331, the Arte della Lana, the guild of wool merchants, took over patronage for the construction of the cathedral and in 1334 appointed Giotto to oversee the work. Assisted by Andrea Pisano, Giotto continued di Cambio’s design. His major accomplishment was the building of the campanile. When Giotto died in 1337, Andrea Pisano continued the building until work was halted due to the Black Death in 1348.

In 1349, work resumed on the cathedral under a series of architects, starting with Francesco Talenti, who finished the campanile and enlarged the overall project to include the apse and the side chapels. In 1359, Talenti was succeeded by Giovanni di Lapo Ghini (1360–1369) who divided the center nave in four square bays. Other architects were Alberto Arnoldi, Giovanni d’Ambrogio, Neri di Fioravante and Andrea Orcagna. By 1375, the old church Santa Reparata was pulled down. The nave was finished by 1380, and by 1418, only the dome remained incomplete.

On 18 August 1418, the Arte della Lana announced an architectural design competition for erecting Neri’s dome. The two main competitors were two master goldsmiths, Lorenzo Ghiberti and Filippo Brunelleschi, the latter of whom was supported by Cosimo de Medici. Ghiberti had been the winner of a competition for a pair of bronze doors for the Baptistery in 1401 and lifelong competition between the two remained sharp. Brunelleschi won and received the commission.

Ghiberti, appointed coadjutator, drew a salary equal to Brunelleschi’s and, though neither was awarded the announced prize of 200 florins, was promised equal credit, although he spent most of his time on other projects. When Brunelleschi became ill, or feigned illness, the project was briefly in the hands of Ghiberti. But Ghiberti soon had to admit that the whole project was beyond him. In 1423, Brunelleschi was back in charge and took over sole responsibility.

Work started on the dome in 1420 and was completed in 1436. The cathedral was consecrated by Pope Eugene IV on March 25, 1436, (the first day of the year according to the Florentine calendar). It was the first ‘octagonal’ dome in history to be built without a temporary wooden supporting frame. It was one of the most impressive projects of the Renaissance. During the consecration in 1436, Guillaume Dufay’s motet Nuper rosarum flores was performed. The structure of this motet was strongly influenced by the structure of the dome.

The decoration of the exterior of the cathedral, begun in the 14th century, was not completed until 1887, when the polychrome marble façade was completed with the design of Emilio De Fabris. The floor of the church was relaid in marble tiles in the 16th century.

The exterior walls are faced in alternate vertical and horizontal bands of polychrome marble from Carrara (white), Prato (green), Siena (red), Lavenza and a few other places. These marble bands had to repeat the already existing bands on the walls of the earlier adjacent baptistery the Battistero di San Giovanni and Giotto’s Bell Tower. There are two side doors: the Doors of the Canonici (south side) and the Door of the Mandorla (north side) with sculptures by Nanni di Banco, Donatello, and Jacopo della Quercia. The six side windows, notable for their delicate tracery and ornaments, are separated by pilasters. Only the four windows closest to the transept admit light; the other two are merely ornamental. The clerestory windows are round, a common feature in Italian Gothic.

During its long history, this cathedral has been the seat of the Council of Florence (1439), heard the preachings of Girolamo Savonarola and witnessed the murder of Giuliano di Piero de’ Medici on Sunday, 26 April 1478 (with Lorenzo Il Magnifico barely escaping death), in the Pazzi conspiracy.

For further information please visit en.wikipedia.org/wiki/Piazza_del_Duomo,_Florence

Florence (/ˈflɒrəns/ FLOR-əns; Italian: Firenze [fiˈrɛntse] ( listen)) is the capital city of the Italian region of Tuscany and of the Metropolitan City of Florence. It is the most populous city in Tuscany, with approximately 382,000 inhabitants, expanding to over 1,520,000 in the metropolitan area.

Florence was a centre of medieval European trade and finance and one of the wealthiest cities of the time, is considered the birthplace of the Renaissance, and has been called "the Athens of the Middle Ages". A turbulent political history includes periods of rule by the powerful Medici family, and numerous religious and republican revolutions. From 1865 to 1871 the city was the capital of the recently established Kingdom of Italy.

The Historic Centre of Florence attracts 13 millions of tourists each year, and Euromonitor International ranked the city as the world’s 89th most visited in 2012, with 1.8 million visitors. It was declared a World Heritage Site by UNESCO in 1982. The city is noted for its culture, Renaissance art and architecture and monuments. The city also contains numerous museums and art galleries, such as the Uffizi Gallery and the Palazzo Pitti, and still exerts an influence in the fields of art, culture and politics. Due to Florence’s artistic and architectural heritage, it has been ranked by Forbes as one of the most beautiful cities in the world.

Florence is an important city in Italian fashion, being ranked in the top 51 fashion capitals of the world; furthermore, it is a major national economic centre, as well as a tourist and industrial hub. In 2008, the city had the 17th highest average income in Italy.

For further information please visit en.wikipedia.org/wiki/Florence

City tour to Frankfurt am Main – Germany

Music:
“Two Guitars”
by Admiral Bob

“Nanyang Journey (Instrumental)”
by Ivan Chew
“Go to Girl (Adilyn’s Mix)”
by snowflake
“WHEN THE SKY TURNS BLUE”
by BOCrew

“BECKFORDS & THE BOCREW”
by BOCrew

“Exurb”
by Gurdonark

All Music licensed under
Creative Commons
Attribution (3.0)

Come and see the world through our eyes: http://www.youtube.com/worldhowitis
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Park City’s Best Restaurants By Food Style

Park City Utah has a wide assortment of dining options to fulfill your cravings. Whether you’re hoping for European or Mexican food; breakfast or dinner, you’ll find something to suit your mood. Within this article is a short list of a few of the restaurants you can find during your trip to Park City.

Quite a few Mexican dining options are located throughout the Park City area. Nacho Mama’s is a favorite local restaurant located in Prospector Square, with delicious fish tacos and burritos. If you’re near the resort center, try Baja Cantina, beside The Lowell condos at PCMR. Staying out by Kimball Junction? You don’t want to miss Loco Lizard Cantina, a family restaurant with great service and plenty of free house-made chips and salsa.

If the only thing that will satiate your appetite after an active day in the mountains is Asian cuisine, there are quite a few nice places to select from. Wahso restaurant, one of Bill White’s celebrated Park City restaurants, features a well crafted menu with an Asian flare. Shabu is another great option; try the sushi bar or select from Asian inspired cuisine off the dining menu. Although The Last Samurai is a little outside of the middle of town, it is well worth the short drive to enjoy the table-side chef prepared restaurant environment.

Italian dishes are a staple of any good vacation, and Park City has a number of dining establishments featuring delicious Italian fare. Try Ghidotti’s restaurant for a family-friendly dining option at a reasonable price. If you’re near Main Street, arrange reservations at Grappa, must try fine dining restaurant at the top of historic Main Street. Or, walk over to Cisero’s, a italian restaurant and dance-club offering up delicious entrees and plenty of after hours fun.

Park City, UT also has a wide array of pizza joints to satisfy the Friday (or Thursday, or Wednesday) night pizza craving. Grab a pie from Davanza’s or Red Banjo, both great pizza restaurants found on Main Street in downtown Park City. Maxwell’s Fat Kid Pizza is another great option, dishing up east-coast style pizza pies out at the junction. These 3 dining options deliver right to your vacation condo, rental home, or hotel upon request.

Park City also has a good assortment of sushi restaurants perfect for the family seeking a healthy alternative to a huge 3-course meal. Begin at the Blind Dog sushi bar, an awesome restaurant making a great number of nigiri, sushi rolls, and sashimi. Some other great sushi bars include the Flying Sumo & Yuki Arashi, both located near the lower end of Park City’s Main Street.

Always remember, travel is a perfect time to create memories and explore places you may never see again. Pick one of the establishments described above, and rest easy that your dining experience will be unforgettable!

A. Monetti suggests the following site for finding information on Park City pizza restaurants.

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Frankurt am Main, city

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